Our Menu

Starters

Tomato & Basil Soup (v) (ve on request) (ngio) – £6.70
Served with a warm crusty roll

Garlic Mushrooms (v) (ngio) – £5.55
Garlic button mushrooms on toasted malted bloomer

Chicken Strips – £6.70
Breadcrumbed chicken tenders with salad and BBQ-garlic mayo
Double up chicken +£3.00

Pork Belly Bites (ngi) – £7.30
With horseradish relish and spring onions

Mixed Olives (v) (ve on request) (ngi) – £5.55
Mediterranean olives with feta and olive oil

Mains

Peppercorn Chicken (ngi) – £14.60
Grilled chicken breast with peppercorn sauce, baby potatoes & green veg

Sweet Potato & Chickpea Curry (ve) (ngi) – £13.50
In spiced coconut sauce, served with rice

8oz Sirloin Steak with Garlic Butter (ngi) – £22.50
Served with chips, peas, mushrooms & grilled tomato

Chilli Glazed Salmon (ngi) – £16.85
With baby potatoes & green veg

Hand Battered Fish & Chips – £15.70
MSC certified pollock, chips & mushy peas

Chicken Tikka Masala (ngio) – £15.70
Mild tomato-based curry with rice & naan

Steak & Ale Pie – £16.85
Served with mash & garden peas

Gammon Steak (ngi) – £17.15
8oz gammon with fried egg, peas, tomato & chips

Pasta & Pizza

Garlic Bread 9” (v) – £7.80
Add cheese +£1.00

Penne Pasta & Meatballs – £12.30
Pork meatballs in spicy tomato sauce

Penne Arrabiatta (ve) – £11.20
Pasta in spicy tomato sauce

Margherita Pizza (v) – £13.50
11” stone-baked with cheese, tomato & oregano

Pepperoni Pizza – £14.55
11” stone-baked with cheese & pepperoni

Pizza Your Way – £13.50
Custom 11” pizza with cheese & tomato base
Toppings +£1.00 each: pepperoni, chicken, sweetcorn, onions, mushrooms, olives, ham, bacon, extra cheese

Burgers

Cheese & Bacon BBQ Burger – £17.95
6oz British wagyu beef, cheese, bacon & BBQ relish, chips & salad

Cajun Chicken Burger – £14.55
Cajun-spiced chicken, cheese, lettuce, tomato & garlic mayo, chips & salad

Falafel & Spinach Burger (ve) – £14.55
Vegan burger with spinach, onions & chickpeas, sweet chilli dressing, chips & salad

Salads

Caesar Salad (ngio) – £11.20
Lettuce, Caesar dressing, croutons & parmigiano reggiano
Add chicken +£2.00 | Starter portion £5.55

Quinoa Salad (ve) (ngi) – £11.20
Red & white quinoa, peppers & chickpeas in Indian-inspired dressing
Starter portion £5.55

Sides

Chips (ve) – £3.50

Sweet Potato Fries (ve) – £3.50

Onion Rings (ve) – £3.50

Peppercorn Sauce (ngi) – £2.25

Onion Gravy (ngi) – £2.25

Green Veg Medley (ve) (ngi) – £3.40

Loaded Pizza Fries (ngi) – £7.80
Chips with paprika, pepperoni, pizza sauce & cheese

Desserts

French Toast Maple Syrup Shots (v) – £6.20
Sweet toast slices with powdered sugar & warm maple syrup dip

Trio of Ice Cream (v) (ngio) – £5.05
Choose: vanilla, strawberry or chocolate

Salted Caramel Brownie (v) – £5.55
Warm brownie with vanilla ice cream

ChocoBerry Waffle (v) (ve) – £7.30
Belgian waffle with chocolate sauce & berry compote

Hot Drinks

Lavazza Coffee:
Espresso – £2.80
Americano, Cappuccino, Latte, Mocha, Flat White – £4.05

Tea:
English Breakfast – £3.45
Fruit Teas – £3.45

Hot Chocolate – £4.05
Add marshmallows, cream or syrups +£1.00

Kids Meal – £5.95

Choose a main, two veg sides & ice cream:

Main Courses:

• Chicken Strips

• Cod Fish Fingers

• Tomato Pasta (ve)

• Cumberland Sausage

Vegetables (choose two):

• Chips (v) (ngi)

• Mash (v) (ngi)

• Garden Peas (ve) (ngi)

• Baked Beans (ve) (ngi)

Ice Cream:

• Vanilla (v) (ngi)

• Strawberry (v) (ngi)

• Chocolate (v) (ngi)

Key: (v) Vegetarian | (ve) Vegan | (ngi) Non-gluten ingredients | (ngio) Non-gluten ingredients option