Our Menu

Served in the comfort of the bar and restaurant, our menu has great options for the whole family.

While we don’t offer room service, hotel guests are also welcome to order items to collect and eat in their guestroom.

Items marked  are available to order 24 hours a day.

All Day Breakfasts 

English Breakfast - £10.95 
Cumberland sausage, bacon, mushrooms, baked beans, hash brown, and your choice of fried or poached eggs.

Add toast & butter £1.50 

Vegetarian Breakfast (v, ngi ) - £9.95 
Plant-based sausages, mushrooms, baked beans, hash brown, tomato and your choice of fried or poached eggs.

Add toast & butter £1.50 

Starters 

Chef’s Soup of the Day (v, veo, ngio) - £6.95 
Served with a warm crusty roll 


Chicken Strips - £6.95 
Breadcrumb-coated chicken breast strips served with BBQ & garlic mayo dips and salad 


Vegetable Spring Rolls (v,veo) - £4.95 
Spring rolls filled with cabbage, carrot, onion, sweetcorn & spices 


Breaded Plaice Goujons - £6.95 
Served with tartare sauce and lemon wedge 


Shicken Tikka Kebab Skewers (ve) - £7.95 
Plant-based tikka skewers served with sweet chilli dip 

Mains

Hand Battered Fish & Chips - £14.95 
Cod in crispy batter served with chips, peas and tartare sauce.

Add bread & butter £1.50 

Chicken Tikka Masala (ngio) - £14.95 
Chicken in mild creamy tomato curry sauce with rice and naan 

Chicken & Mushroom Pie - £16.95 
Served with mash, vegetables and gravy 

Alaskan Salmon Supreme - £17.95 
MSC-certified salmon with hollandaise sauce, mash and vegetables 

Red Thai Vegetable Curry (ve, ngio) - £15.95 
Thai-style vegetable curry with rice and naan 

Peppercorn Chicken - £14.95 
Grilled chicken breast with peppercorn sauce, mash or chips and vegetables 

Sausage & Mash (ngi) - £14.95 
Three Cumberland sausages with mash, onion gravy and peas 

Vegan No-Chicken Kyiv (ve) - £13.95 
Plant-based kyiv with mashed potato and vegetables 

Pasta & Pizza

Penne Pasta Arrabbiata (ve) - £10.95 
Penne pasta in spicy tomato sauce.

Add meatballs £3.00 

Margherita Pizza (v) - £13.95 
Stone-baked pizza with cheese, tomato, oregano and pizza sauce 

Pepperoni Pizza - £15.95 
Stone-baked pizza with pepperoni, cheese, tomato, oregano and pizza sauce 

Garlic Bread (ve) - £7.95 
9” pizza garlic bread. Add cheese £2.00 

Burgers

Wagyu Beef Burger - £14.95 
British wagyu burger with salad, BBQ sauce and chips.

Add patty £4.00; bacon, cheese or hash brown £1.50 

Katsu Breaded Chicken Burger - £13.95 
Chicken breast burger with salad, mayonnaise and chips.

Add bacon, cheese or hash brown £1.50 

Grills

Gammon Steak (ngi) - £17.95 
8oz gammon with fried egg, pineapple, chips and peas 
Allergens: ngi 

28-day Aged 8oz Sirloin - £22.50 
Served with chips, peas, mushrooms and tomato. Add peppercorn or béarnaise sauce £2.25 

Salads

Indian Summer Salad (ve,ngio) - £11.95 
Quinoa, vegetables and Indian-inspired dressing on leaves with tomato 

Caesar Salad - £11.95 
Lettuce with Caesar dressing, croutons and parmesan. Add chicken £4.00 

Jacket Potatoes 

Plain (v, veo, ngi ) - £7.95 
Served with side salad and butter 

Cheese (v, ngi) - £9.45 
Served with side salad and butter 

Baked Beans (v, veo, ngi) - £9.45 
Served with side salad and butter. Add cheese £1.50 

Ham (ngi) - £9.45 
Served with side salad and butter. Add cheese £1.50 

Tuna Mayonnaise (ngi) - £9.45 
Served with side salad and butter. Add cheese £1.50 

Sandwiches & Baps 

Club Sandwich - £14.95 
Chicken, lettuce, bacon, tomato & mayonnaise on toasted bloomer bread with chunky chips 
 

Grilled Cheese (v) - £7.95 
Melted cheese in toasted bloomer bread with crisps and salad garnish 

Fish Finger Sandwich - £9.50 
Cod fish fingers with tartare sauce in bloomer bread with crisps and salad 

Roast Beef & Horseradish (ngio) - £7.95 
Bloomer bread, crisps and salad garnish 

Wiltshire Ham & Tomato (ngio) - £7.95 
Bloomer bread, crisps and salad garnish 
 

Mature Cheese & Tomato (v, ngio) - £7.95 
Bloomer bread, crisps and salad garnish 

Breakfast Bap (ngio) - £7.95 
Bacon, Cumberland sausages and hash browns 

Bacon Bap - £5.95 
Three rashers of unsmoked back bacon 
Allergens: ngio 

Sausage Bap (ngio) - £5.95 
Three Cumberland sausages 

Vegetarian Bap (v, ngio) - £5.95 
Plant-based sausages and hash browns 

Sides

Chunky Chips (ve, ngi)- £3.25 

Cheesy Chips (v, ngi) - £4.95 
Chunky chips topped with cheddar cheese 

Beer-Battered Onion Rings (ve) - £4.25 
Double up £3.50 

Green Vegetables (ve, ngi) - £3.50 

Rich Onion Gravy (ve, ngi) - £3.95 

Desserts

Trio of Ice Creams (v, ngi) - £6.95 
Vanilla, mint choc chip and strawberry 

Bramley Apple Pie (v, ngi) - £7.95 
Served warm with ice cream or custard 

White Chocolate & Raspberry Brûlée Cheesecake (v) - £9.95 
Served with Cornish dairy ice cream 

Mini Carrot Cake - £5.95 
Finished with cream cheese and caramelised walnut 

Border Biscuits - £1.95 
Two-pack of biscuits 

Mini Victoria Cake - £5.95 
Vanilla sponge with icing and raspberry jam 

Mini Red Velvet Cake (ve) - £5.95 
Vegan red vanilla cake with vegan cream cheese icing 

Hot Drinks

Lavazza Coffee:
Espresso – £2.80
Americano, Cappuccino, Latte, Mocha, Flat White – £4.05

Tea:
English Breakfast – £3.45
Fruit Teas – £3.45

Hot Chocolate – £4.05
Add marshmallows, cream or syrups +£1.00

Kids Meal – £8.95

Choose a main, two veg sides & ice cream:

Main Courses:‍ ‍

  • Chicken Strips

  • Cod Fish Fingers

  • Tomato Pasta (ve)

  • Cumberland Sausage

Vegetables (choose two):‍ ‍

  • Chips (v) (ngi)

  • Mash (v) (ngi)

  • Garden Peas (ve) (ngi)

  • Baked Beans (ve) (ngi)

Ice Cream:‍ ‍

  • Vanilla (v) (ngi)

  • Strawberry (v) (ngi)

  • Chocolate (v) (ngi)

Key: (v) Vegetarian | (ve) Vegan | (ngi) Non-gluten ingredients | (ngio) Non-gluten ingredients option

Sunday Roast £17.95

Available Sundays from 12pm

Ask our team for this week’s menu